Luigi Bezzera, the owner of a manufacturing business invented Espresso at the turn of the century. Luigi Bezzera was simply trying to figure out a way to brew coffee faster. He figured if he could just add pressure to the brewing process it would speed things up. Thus the "Fast Coffee Machine" was created. His idea of a fast cup of coffee turned out much better than he had planned, what he ended up with is a better, fuller tasting cup of strong coffee, as well as a much faster process. He found that the quicker more efficient brewing method allowed for the quality of the beans to be extracted as opposed to over extracting he had previously experienced. The term "Espresso" means fast in Italian, hence the term.
It wasn't until
later when Desidero Pavoni purchased the rights from Mr. Bezzera for the
espresso machine that it became popular.
Pavoni was extremely successful in marketing the product and probably
changed the way people drink coffee from then on. Just look around! Coffee and Espresso shops are popping up
everywhere, even in the U.S. it has become not only popular for the delicious
beans, but has given us a new place to socialize.
Espresso Timeline:
In 1901 Luigi
Bezzera filed a patent for the espresso machine that contained a boiler and
four "groups". Each group could take different size filters that
contained the coffee. Boiling water was
forced through the coffee and into a cup.
Ambrogio Fumagelli says that this was the birth of (fast) espresso
coffee.
In 1903 Luigi
Bezzera's patent was then purchased by Desiderio Pavoni and put to market in a
big way.
In 1905 The Pavoni
company begins manufacturing the espresso machines solely based on Bezzera's
patent.
In 1927 First
espresso machine was installed in the United States. It was a La Pavoni Espresso Machine installed
at Regio's in New York.
In 1938 Cremonesi
designed a piston pump that forced hot water through the coffee. It was installed at Achille Gaggia's coffee
bar.
In 1946 Gaggia
begins manufacturing the commercial piston machine. Resulting foam or cream layered coffee or
cafe'.
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